Create a rich and flavorful traditional mole sauce with a blend of dried chilies, warm spices, and Nature's Joint Cacao. This classic Mexican sauce combines smoky chipotle, guajillo, or ancho chilies with sweet prunes, aromatic spices, and earthy cacao for a complex taste. Simmer, sauté, and blend your ingredients to create a smooth, velvety sauce perfect for pairing with rice and tortilla wraps. For an added twist, stir in tofu for extra protein, making this a hearty and satisfying dish with deep, authentic flavors.